#Food&Bevrage

Piera 1899: third generation for the wines of Friuli Venezia Giulia

In San Quirino I discovered a very special "Cantina diffusa"
This is an all-female article. I have two women leading me on this adventure: Piera and her right-hand woman Anna.…
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Urban Caffè: a European-style coffee shop

A unique little place in the center of Trieste
We are at number... oh my God I lost count! Oh yes, ‘cause Urban Caffè is part of the 040…
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A small tour in San Daniele

Here’s my experience, between crafts, food, and wine
This is the first time ever I decide to tell you about San Daniele del Friuli. I have been there…
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Treviso: The Garden of Venice

A couple of days discovering the Veneto region.
Treviso is an evocative and enchanting city, full of interesting places that embrace culture, history, landscape, and food and wine:…
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Sutrio: what to do in one of the most Authentic villages of Italy?

Here’s my experience in the mountains of Carnia.
We’re in the small town of Sutrio, which counts 1200 inhabitants right in the heart of Carnia, Friuli-Venezia Giulia. This…
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Trieste Cocktail Week 2023

A whole week dedicated to good spirits
It’s new and still little known, but the Trieste Cocktail Week is back for its second edition, starting on September…
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From buffets to restaurants, a thousand options for eating in Trieste

A trip to the discovery of trattorie, osmize and starred restaurants
A sandwich with ham and kren (and how could you say no to a breaded eggplant slice on there?). A…
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Lesachtal: discovering the slowest valley in the world.

Visit Carinthia among picturesque views and mouth-watering delicacies.
You can get here without passing on the Austrian highway, without a Slovenian vignette and by bypassing the Carnic Alps…
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