#restaurant Archivi - MissClaire

#restaurant

Between downhill and cross-country skiing, wine tastings in mountain huts and...

It has been four years since my last time in Val Badia and thirty years have passed since I last…

Paluzza, Arta Terme and the Laghetti di Timau: here's what to do around here

What have you been up to? Have you missed my previous stories about Carnia? Oh, that’s very unfortunate. Before reading…

Here’s my experience, between crafts, food, and wine

This is the first time ever I decide to tell you about San Daniele del Friuli. I have been there…

A couple of days discovering the Veneto region.

Treviso is an evocative and enchanting city, full of interesting places that embrace culture, history, landscape, and food and wine:…

Here’s my experience in the mountains of Carnia.

We’re in the small town of Sutrio, which counts 1200 inhabitants right in the heart of Carnia, Friuli-Venezia Giulia. This…

A trip to the discovery of trattorie, osmize and starred restaurants

A sandwich with ham and kren (and how could you say no to a breaded eggplant slice on there?). A…

Mediterranean flavors among olive trees and saltiness

On March 15th, 2016 I published a report of my experience at Joia’s. At the time, the restaurant was still…

Excellent seafood and breathtaking sunsets only thirty steps away from Slovenia

Last stop, all aboard! Oh yes, I do believe that Mytilus can claim the record of "the first restaurant in…

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